{"product_id":"beef-port-carrot","title":"Beef, Port \u0026 Carrot","description":"\u003cp\u003eThis one is so good. We start by searing off and braising down really good chuck steak with beef cheeks added to make it extra indulgent and rich. Braised for a long time in lots of red wine, port and other yummy things until it squishes under a spoon. \u003c\/p\u003e\n\u003cp\u003eWe shred the beef, reduce the braising liquor until it's nice, glossy and thick, and then mix it all back together with lyonnaise onion. \u003c\/p\u003e\n\u003cp\u003eGood carrots are browned in beef to give to add some bite and texture. \u003c\/p\u003e\n\u003cp\u003eSweet, tasty and indulgent. Exactly how a pie should be. \u003c\/p\u003e","brand":"Mikey's Pies","offers":[{"title":"Default Title","offer_id":43579946991729,"sku":null,"price":17.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0613\/9566\/5009\/files\/IMG_6687.heic?v=1782763332","url":"https:\/\/www.mikeyspies.com\/products\/beef-port-carrot","provider":"Mikey's Pies","version":"1.0","type":"link"}